OLD BAY Seasoning, 30% Less Sodium, Non GMO, Gluten Free, Unique Blend of 18 Herbs & Spices for Shrimp, Crab Dip, Seafood & More, 2 oz

Description

OLD BAY Seasoning, 30% Less Sodium, Non GMO, Gluten Free, Unique Blend of 18 Herbs & Spices for Shrimp, Crab Dip, Seafood & More, 2 oz in Food & Grocery: Born on the bay, loved in the USA, OLD BAY 30% Less Sodium Seasoning combines 18 herbs and spices, including celery salt and paprika, to create iconic flavor with 30% less sodium than our original. It's great on seafood, and everything else – from crab cakes to crab dip, chicken, fries, vegetables, and dressings. Reach for OLD bay to bring the beloved flavor of Maryland to your kitchen. Non GMO and gluten free, it's flavor you can feel good about sharing with family and friends. A kitchen staple since 1939, OLD BAY is easy to shake, sprinkle, or pour while cooking or at the table. Seafood isn't really seafood without it – that's why we love OLD BAY on steamed crabs, crab boils, shrimp, salmon, chicken, and so much more. From the grill to the oven and even non-traditional uses like popcorn, burgers, pizza, and donuts, there's no wrong way to OLD BAY. Key Features: CROWD-PLEASING FLAVOR: OLD BAY 30% Less Sodium Seasoning combines celery salt, paprika, and spices to deliver iconic Chesapeake Bay flavor. GREAT ON SEAFOOD: Perfect for all types of seafood, including crab, salmon, scallops, and shrimp. GREAT ON EVERYTHING ELSE: From crab cakes to crab dip, chicken, fries, vegetables, and more, there’s no wrong way to OLD BAY. TRY IT WITH: Add the stand-out flavor of this popular seafood seasoning to pizza, popcorn, and burgers. ICONIC SINCE 1939: OLD BAY has been celebrated for its distinctive taste since 1939. Seasoning is non GMO and gluten free.