Maya Kaimal Organic Indian Madras Potato Curry | Microwaveable, Ready to Eat, Fully Cooked Potatoes, Sweet Potatoes & Chickpeas in a Peppery Coconut Sauce | Vegan | Kosher

Description

Maya Kaimal Organic Indian Madras Potato Curry | Microwaveable, Ready to Eat, Fully Cooked Potatoes, Sweet Potatoes & Chickpeas in a Peppery Coconut Sauce | Vegan | Kosher in Food & Beverage: To all the potato lovers—we see you! So we created this soul-satisfying meal with you in mind by slow-cooking creamy white potatoes and sweet potatoes in our bold and beautiful Madras Curry. This plant-based dish hails from South India, home to Chennai (now called Madras) and is rich with coconut cream, browned onions, and a peppery spice blend. Warm it up, pour it over rice, and dinner is done! CONVENIENT AND READY TO EAT IN 90 SECONDS: Our Organic Vegetable Currys are fully cooked and can be microwaved and ready to eat in under 90 seconds or heated on the stovetop in less than 5 minutes. Enjoy our Vegetable Currys at home, at work, or on your next camping trip! ORGANIC, NON-GMO, PLANT-BASED PROTEIN Maya Kaimal’s Vegetable Currys are Certified Organic, Kosher Certified and Vegan. QUALITY INGREDIENTS, CAREFULLY SOURCED: We are fully committed to a clean ingredient profile and always source the finest quality ingredients from suppliers we know and trust. We avoid using canola oil, gums, carrageenan, hydrolyzed yeast or artificial colors or flavors. BPA free pouches. Packaging may vary. Kitchen-crafted Indian food: ready to eat recipes and flavors inspired by maya’s family and travels. Thoughtfully reinterpreted for a delicious, no fuss meal without the time-consuming prep and long ingredient lists required to make great Indian food.